Nentaram Pazham Bajji

Bajji is very famous in south india. In that pazham bajji is a special snacks and we also love to have this delicious bajji.So let's make pazha bajji today...

INGREDIENTS:

• Nentaram Pazham - 2 nos

• Maida - 1/2 cup

• sugar - 5 tbsp

• rice powder - 2 tbsp

• baking soda - 1/2 tbsp

• water as required

• oil for deep frying

INSTRUCTIONS:

• In a bowl add maida,sugar,rice powder and baking soda.Mix it well and add water.Make it dosa batter like consistency.

• Keep it aside for 5 mins.

• Cut pazham in a desired shape.

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• Keep oil in stove for frying.Dip the pazham in the batter and pour it in a oil and deep fry it.The oil should be in medium heat.Tasty and delicious pazham bajji is ready to serve.